Friday, February 3, 2012

I'm planning on making mini lox as an appetizer for a new years eve party. Anyone have any clever suggestions on what i can put the toppings on? The natural choice would be mini bagels, but I was just wondering if anyone out there had a more clever idea.Mini lox for new years eve?You can buy party-size (tiny pieces) of pumpernickel bread. Call your grocery store and see if they carry it (most do this time of year....often near the deli section).
Brown bread like that is very lovely with cream cheese & lox (and maybe a sprig of dill or capers or a thin slice of cucumber!)

Oh...and if you really want "clever"...here's a neat recipe for you:

http://whatscookingamerica.net/Appetizer鈥?/a>Mini lox for new years eve?Matzah crackers! Tam-tam crackers in the kosher foods section of the grocery store. Chag sameach!

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